Love the creamy, smoky flavors of a classic New England chowder but need to skip the clams? We have a family-inspired recipe - 100% shellfish-free and safe for anyone with allergies.

Try this new delicious fish chowder recipe. I use coconut milk in this dish, though you can use cream or milk if you'd like. For the fish, I use striper, though you're welcomed to use any type of fish ...

Scallion-miso mac and cheese: Kay Chun adds miso, mustard and a lot of scallions to her baked mac and cheese, giving the usually mild dish a salty, savory makeover. The crushed Ritz crackers sprinkled ...

These classic Irish, Irish American, and Irish-inspired dishes are perfect for St. Patrick's Day and next-day leftovers.

Cod fillets dipped in a spiced beer batter and fried to crispy perfection are served on a bun with a generous spread of homemade tartar sauce, for sandwiches that will transport you to your favorite ...

Captain Parker’s Pub in West Yarmouth has been perfecting that approach since 1981, building a reputation one bowl of chowder at a time. Four decades is a long time in the restaurant business, where ...

Marshland Restaurant & Bakery in Sandwich, Massachusetts is exactly that kind of spot, where the coffee’s always hot and the ...

If you're on the hunt for good fish this Lenten season, don't limit your prospects to the deep fryer and check out this ...

The key is to choose recipes that look fancy but are actually super easy to make. Whether they've got smart shortcuts, ...

Oregano is one of the few dried herbs I have on the spice rack in my kitchen. While the flavour of most other delicate, leafy herbs dissipates when dried, oregano gains intensity. It should be used ...

The 45th annual Clam Chowder Cook-Off began Saturday morning as over 50 amateur teams set up their booths along the Santa Cruz Beach Boardwalk. The teams competed for best amateur ...

In a 12-inch skillet, heat olive oil and 1 tablespoon butter over medium-high heat until butter has melted. Add cod fillets and cook, without moving them, until golden on the first side, 5 to 6 ...