If you're a fish lover and regularly turn to salmon, tuna and swordfish for healthy, pescatarian-friendly dinners, then we have another option for you to try: cod fish. White fish doesn't always get ...

Cooking in foil is a technique that goes back to the 1950s, but in busy families, it’s becoming popular again. Chris Kimball of “America’s Test Kitchen” demonstrates how you can whip up three meals in ...

We are teetering between the lazy days of summer and impending crisp cool air, long sleeves, and the desire to fire down the grill and turn on the oven instead. This is the perfect time to talk about ...

I come to you on an August afternoon, fresh from vacation. Work and re-entry into real life is still a few days away, so I'm in post-vacation mode: laundry, catching up on email and stocking the ...