This recipe is noisy and fun, but watch the splatters. When the raw green beans hit the hot oil, they spit and sputter and soon become slightly caramelized and brown on the outside; during the cooking ...

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The best green beans recipe can be found in this list! Go beyond the classic green bean casserole next time you need a great side dish to make with those fresh green beans you found at the local ...

Once I got an email from a Bon Appétit reader who said her husband is a picky eater, and listed all of his likes and dislikes. He likes vegetables, in small amounts, but NO GREEN BEANS. Of all things.

Food & Wine editor in chief Hunter Lewis says this recipe is the way he gets his kids to eat green beans. This simple side dish pairs the flavors of earthy, long-cooked, charred green beans with the ...

Long before “Twilight” and “True Blood” and the Modern Age of Vampires, garlic was used as a talisman: a panacea against bad spirits in the Middle Ages and against illness during the Crusades. Even ...

Canned food is super convenient and affordable, making it a pantry staple worth keeping on hand. While canned food can be made and served as is, it's usually pretty simple to elevate it with a few ...