Indian revelers throwing and carrying powdered turmeric - Martin Godwin/Getty Images The bright yellow powder is sort of an enigma to the uninitiated. Does it actually have a taste? Is it only good ...

Turmeric (Curcuma longa) is a root from the ginger family that is often ground into a yellow spice. It is earthy, aromatic, and slightly bitter, making it an ideal complement to tangy, bright, and ...

Many people use turmeric for its anti-inflammatory properties. Here’s how you can use it in water to achieve these effects.

Blue turmeric has a range of beneficial properties, making it stand out from the vibrant yellow spice traditionally used in ...

Turmeric is used to flavor foods, as a dye and in supplement form, to combat inflammation among other symptoms and conditions.