You don't always have to buy expensive cuts of meat to enjoy a delicious beef dish. There are several ways to tenderize those cheaper cuts so they turn out just as tender and juicy as their pricey ...

Add Yahoo as a preferred source to see more of our stories on Google. cooked steak with soy sauce - Christina Musgrave/Tasting Table Marinating steak is one of those cooking tricks that most people ...

Nothing takes the wind out of your sails quite like biting into a hunk of steak only to find out the sucker is chewy. Really, what’s worse than tough meat? Now that we’re at the peak of grilling ...

Every time we visit our local markets, we are shocked by the continually rising price of beef. New York strip steaks average $13 apiece, and the tenderloins can be even pricier. When Chris discovered ...

The secret to the most tender, juicy meat doesn't just lie in the cut you choose. While marinating and slow cooking are two common methods to create more succulent meat, there's a quicker and easier ...

We may receive a commission on purchases made from links. When it comes to inexpensive cuts of meat, tenderization is a ...