The beloved chef and editor makes her mark with 'Start Here' — a nearly 580-page book that's bound to stand the test of time. The moment I cracked open Sohla El-Waylly's new cookbook, Start Here: ...

Nothing takes the joy out of cooking faster than a recipe flop. It’s somewhat reassuring, however, to know even seasoned pros sometimes mess up. Sohla El-Waylly cites herself as an example. In the ...

Every item on this page was chosen by a Town & Country editor. We may earn commission on some of the items you choose to buy. “When I first started cooking, I couldn’t read a recipe,” says Sohla ...

Sohla El-Waylly is a culinary maverick of our time: She knows how to deactivate the surface starches of rice for the perfect pilaf, she’s made crudités sexy by sheer force of will and she’s spoken ...

NEW YORK (PIX11) – The host of “Ancient Recipes with Sohla” and a judge on “The Big Brunch,” Sohla El-Waylly, has released her debut cookbook “Start Here: Instructions for Becoming a Better Cook.” ...

New York City beaches are open for the season but wet weather is putting a damper on the Memorial Day weekend. Beach season runs from Saturday through Sept. 13 with lifeguards on duty from 10 a.m. to ...