Summer may be winding down, but we’re not quite ready to let go of beach days, backyard cookouts, or ice cream cones. We love ice cream here at SciFri, so we’re pulling a few of our favorite ice cream ...

A local ice cream shop owner transforms a classroom into a science lab, teaching fourth graders from Polton Elementary about ...

A local ice cream shop owner turned a 4th grade classroom into a science lab, using cream, sugar and rock salt to demonstrate ...

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On a hot summer day, nothing hits the spot quite like a good scoop (or two) of ice cream. For me, summer is synonymous with ...

The world of frozen desserts is surprisingly crowded. You’ve got gelato, sorbet, sherbet, and frozen custard all competing ...

You might think that because vegan ice cream doesn't use the same ingredients as dairy-based ice cream, it would be harder to recreate that same creamy texture without a machine or fancy tools — but ...