The bright-pink fruit of the prickly-pear cactus adds a zing to this dish, inspired by the flora of Death Valley National Park.

It’s pear season and although they can be delicious eaten raw, they are also scrumptious when cooked. The poach-steep method makes fresh pears irresistible, especially if they are served garnished ...

Like many consumers, I have been shopping for groceries online in order to avoid crowds at my supermarket. I recently ordered three pears, but much to my surprise I received three bags of pears ...

These pan-fried boneless pork chops with pears will be ready in under fifteen minutes, proving that a weeknight dinner can be effortless and elegant. As someone who values fresh, balanced meals but ...

In the department of easy entertaining, these pears, bathed in a luscious salty caramel sauce, topped with crunchy toasted almonds, will wow your dinner guests. Make them a few hours ahead, leave them ...

Crackling leaves and nippy mornings, early sunsets and football games. These are sure signs of fall. But it’s a walk through a farmer’s market or the aisles of a supermarket’s produce section, that ...

This recipe both preserves pears and creates a pear-flavored liqueur perfect for holiday cocktails. Instructions: Fill a large bowl halfway with cold water and add lemon juice. Peel pears as carefully ...

Melissa Jaeger, HyVee registered dietitian, shared this recipe for a delicious Pork Tenderloin with Fresh Pears with WCCO Mid-Morning viewers. 2. Brown pork on all sides in a large skillet on ...

While out to dinner with my colleague and L.A. Times restaurant critic Bill Addison, we ordered an old-fashioned pear and blue cheese salad served over tender greens, which had just returned to the ...

Christina Seillan, one of the family members behind Château Lassègue in the Bordeaux region of France, shares this recipe for poached pears spiced with the toffee and dark-fruit notes of Armagnac.