Preheat oven to 350⁰F. Prepare a 9-inch round cake pan by spraying with non-stick cooking spray and lining with parchment paper. In a bowl, whisk together the all-purpose flour, semolina, salt, baking ...

“This cake is on the less-sweet side, precisely my intention,” Roman writes of her raspberry ricotta cake recipe (from her new cookbook, Sweet Enough). Even better than its balanced fruit flavor, the ...

Preheat oven to 350 degrees. Spray a 9" cake pan with non-stick spray. Whisk flour, sugar, baking powder, and salt in a large bowl. Whisk together eggs, ricotta, and vanilla in another large bowl ...

A creative twist on traditional cheesecake, our raspberry ricotta cheesecake recipe uses fresh raspberries throughout the cake for pops of sweet tart flavor in every slice. It's also light and fluffy ...

Getting your Trinity Audio player ready... Cheesecake is a guaranteed crowd pleaser. But it’s hard to be pleased with the amount of fat in many classic versions ...

Preheat the oven to 180C/gas mark 4. Grease the sides and base of a 20cm (8in) diameter springform/loose-bottomed cake tin. Place the biscuits in a food processor and blend until fine. Alternatively, ...

When I got married in 2008, one of my future brothers-in-law was working as a pastry chef, so naturally we asked him to do our wedding cakes. But instead of one of those teetering towers of white ...

Fond du Lac Police Department bids farewell to longtime lieutenant upon his retirement He started working with the North Fond du Lac Police Department in 1995 before moving to FDLPD in 1999, where he ...

This cake is intended to be on the less-sweet side, says Alison Roman. If you’re craving something a bit stickier, a bit sweeter, know that, in lieu of the unsweetened berries, this versatile batter ...