Make authentic locrio de salami con maíz, a beloved Dominican comfort food dish packed with bold flavor and tradition. Served ...

Stretch your grocery dollars without stretching your patience. These 19 sausage-based recipes deliver big flavor at a small price, making them perfect for busy nights or hungry groups. It’s hard to ...

Sausage is one of those ingredients beloved for its versatility. This savory protein can be used to add flavor to dishes, or be the star all on its own. It’s both an ingredient and meal unto its own ...

Salami is often the first item to go when I put out a meat and cheese platter. Salty, meaty, savory and aromatic, cured meat is the MVP of a charcuterie board. While salami is delicious on its own or ...

is a perfect way to spice up the wild game you bring home from the field. Venison is ideal for sausage, as it’s lean and takes on different spices and flavors well. It’s also a great use of trim meat.

Store-bought dough brings homemade pizza into the realm of easy weeknight cooking. To simplify prep even further, we took a cue from rectangular focaccia-like Sicilian pizza and Roman pizza al taglio.

The first time I interviewed Michael Symon, celebrity chef-TV personality-cookbook author, we discussed his notorious Pig Ear Sandwich. In the discussion, a lot of laughter mixed in. Laughing is ...

Sausage is your one-stop shop for adding depth of flavor and protein to any weeknight pasta. Here are 13 ways to do it.

The never-ending quest to figure out what’s for dinner can be a real slog. I envy people who are okay with making the same handful of recipes over and over again. Alas, that’s not me. I crave variety ...