Maple is one of those fall flavors many of us just can’t get enough of this time of year — and truthfully, it’s often overshadowed by pumpkin spice and apple cider. But in this delicious cake recipe ...

Apples and warm spices go together in confections, particularly in this grand Bundt cake, in which the apples are grated. The batter is made with both melted butter and vegetable oil, both granulated ...

An apple cider and maple syrup reduction adds sweetness and apple flavor to this cake and frosting for a decidedly autumnal treat. A quick apple cider–maple syrup reduction is folded into both the ...

This Maple Cake recipe is a simple yet delicious treat that combines the warmth of maple syrup with the richness of pecans or walnuts. The cake is made with basic ingredients like eggs, sugar, oil, ...

An excuse to bake with that maple syrup that's been in the door of your fridge forever, this cake is also a cozy fall dessert power move. This beauty kinda tastes like a pancake in all the right ways; ...

No shade to pumpkin spice cakes and treats—I do love a custardy pumpkin bread pudding—but I’ve been eager for a change. I wanted to make a cake that scratched the itch for a casual cold-weather ...

Dear Michigan maple syrup fans, behold a smattering of decadent dessert recipes, just in time for holiday baking. This article first appeared in Traverse Northern Michigan. Find this story and more ...