Mang Inasal’s 500th store showcases a design that considers customer convenience, production efficiency, and an aesthetic sense that gives a provincial, homey grillery vibe [The following is a press ...

It started in 2003 when smalltown lad Edgar Sia II, then a 26-year-old college dropout, grabbed a tiny spot in the parking lot of a mall, the site of an upcoming food hall. As a frequent customer of ...

(1st UPDATE) A blend of traditional and creative digital marketing coupled with store expansions help make Mang Inasal the third biggest fast-food chain in the Philippines next to Jollibee and ...

Thanks to its epic grilled chicken and unlimited rice servings, Mang Inasal has now become one of the most popular fast-food chains in the Philippines. Founded by Edgar “Injap” Sia II in Iloilo City ...

Across its national network of stores, communities, and digital platforms, Mang Inasal is being shaped and strengthened by the leadership of remarkable women. Their impact is visible in every corner ...

The Philippines’ Grill Expert, Mang Inasal opens 2024 with top recognitions conferred at the 20th Philippine Quill Awards and the 59th Anvil Awards, two of the country’s top award-giving bodies in the ...

Mang Inasal, in partnership with the Department of Tourism, brought its “Love the Flavors, Love the Philippines” campaign to the heart of Baguio for the 2025 Panagbenga Festival. The month-long ...

Mang Inasal’s 500th store, which opened in June 2018, showcases the latest design that considers customer convenience, production efficiency, and an aesthetic sense that gives a provincial, homey ...