Roasted sweet potatoes mashed with miso-butter makes a creamy base for a fragrant sauté of crisp-tender cabbage and protein-rich edamame.

Mashed potatoes are the epitome of comfort food: creamy, rich and endlessly adaptable. Whether they’re piled high alongside slices of your Thanksgiving turkey, spoooned on top of a shepherd's pie or ...

Sweet potatoes are by far one of the most versatile potato varieties. They can be mashed, baked, fried, sautéed, or roasted. They contain a natural sweetness that becomes even more prominent when ...

The editors and writers of Food & Wine Magazine offer "Sunday Morning" viewers tips on how to make the best-ever mashed potatoes days before Thanksgiving. Ann Taylor Pittman bakes potatoes to create a ...

Mashed potatoes are already a comfort-food classic, but this version has one simple upgrade that makes a noticeable ...

I've developed the best recipe for mashed potatoes that takes less than 15 minutes to make. My biggest tip is don't over-mash the potatoes — a few chunks are fine. The recipe is simple, but you can ...

Hot take: I think mashed potatoes are extremely overrated. When it comes to all of the glorious ways to cook potatoes, I would put mashed somewhere on the bottom of the totem pole, after domino ...

It's never too early to start thinking about a plan for holiday meals, especially Thanksgiving. I was reminded of this when a Free Press reader emailed me in early October asking for a favorite mashed ...

A holiday meal without mashed potatoes is like Santa Claus without a beard. It's obvious something's missing. "Potatoes, in general, are a beloved vegetable. When they're on the holiday table, they ...