1/2 cup (1 stick) butter, at room temperature 1/2 cup dark brown sugar 1/4 cup light molasses or dark corn syrup 1 tablespoon ground cinnamon 1 tablespoon ground ginger 11/2 teaspoons ground cloves 1 ...

Kat Lieu is the author of 108 Asian Cookies and the founder of Subtle Asian Baking. Through the decades, royal icing has been the edible glue of choice when it comes to building gingerbread houses.

Want to avoid a culinary collapse? Need to know the best gingerbread house icing? Catherine Beddall, the author of The Magic of Gingerbread shares how to construct the perfect project Is your holiday ...

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Through the decades, royal icing has been the edible glue of choice when it comes to building gingerbread houses. Royal icing dries hard, doesn’t smudge or run, pipes precisely, and is quite sturdy.

The products and services mentioned below were selected independent of sales and advertising. However, Simplemost may receive a small commission from the purchase of any products or services through ...