In a significant breakthrough for the plastics industry, researchers from Institut Teknologi Bandung have developed a method to transform palm fatty acid distillate (PFAD), a by-product of palm oil ...

This study is led by Dr. Yong Tao (Institute of Microbiolocy, Chinese Academy of Sciences), Dr. Weifeng Liu (Institute of Microbiolocy, Chinese Academy of Sciences) and Dr. Bo Liu (Microcyto Co. Ltd., ...

Words matter in national dietary guidance—especially technical ones. In the 2025–2030 Dietary Guidelines for Americans, ...

Fatty acids are necessary for the normal functioning of all systems in the body. People can only get essential fatty acids from food sources, while it can create nonessential fatty acids. There are ...

Korean monoglycerides are specialised fatty acid-based compounds, including polyunsaturated types derived from marine algae ...