The humble durian is at the heart of The Durian Cookbook and features in every single one of the 70 recipes in the book. — HON SON/Pexels In Malaysia, durian season is basically one long eat-fest.
It's an aquired taste but if you're game, give it a try. Just don't keep the durian ANYWHERE in the house! This recipe has been provided by Margaret O'Connor from South Johnstone, near Innisfail, in ...
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