Amish recipes focus on simplicity using fresh in season ingredients and cooking methods that do not rely on modern appliances ...

Add Yahoo as a preferred source to see more of our stories on Google. The Amish Breakfast Casserole is an entire meal in one easy dish. You've got your eggs, meat, cheese, plus tons of delectable ...

If you've ever stepped into authentic Amish country, you'll know that there are plenty of culinary treats on offer. Think fresh bread cooling on the counter, sweet pies tucked on countertops to cool, ...

This Amish slaw is perfect for cookouts because there is no mayonnaise in this side dish; it's a vinegar-based coleslaw. We ...

This week's column is provided by Amish365.com editor Kevin Williams. Gloria is taking a much-deserved summer week off. She’ll return next week with more fun from Yoders. So, this week we’ll share ...

Gloria took the week after Thanksgiving off from writing the column, but she will be back next week. As her editor and a writer myself, I can attest to the rigors of writing a weekly column. She and I ...

Cornbred is a quintessentially American food. It has roots in Native American cooking; indigenous people introduced it to colonists from Europe and it helped them survive in the wilderness that became ...

Thanksgiving is the humble pie's time to shine. Whether apple, pumpkin, pecan or sweet potato, the flaky dessert adorns the dining tables of countless homes during the holiday, daring families already ...

This week I’ll share recipes I like making around Christmastime. Daughter Elizabeth brought a batch of this dough on Wednesday. It is a delicious cutout cookie that works really great. The children ...

Add Yahoo as a preferred source to see more of our stories on Google. While I'll never turn my nose up at any chilled salad on a potluck table, there's one recipe that I make on repeat for backyard ...