ANCHORAGE, Alaska — Among the losses suffered by Western Alaska victims of ex-Typhoon Halong — destroyed four-wheelers, houses and lives — the destruction of the traditional foods they’d gathered for ...
As we observe Indigenous Peoples’ Day, it is essential not just to reflect on the history and culture of Indigenous communities, but to actively honor and support them today. Alaska Native peoples ...
Alaska Native populations have a distinct dietary heritage that is fundamentally linked to the natural resources of their environment. Traditional foods—ranging from locally caught fish and game to ...
U.S. Health and Human Services Secretary Robert F. Kennedy Jr. toured tribal health facilities in Kenai on Thursday, while a small group of demonstrators protested his presence and policies. It was ...
Join the University of Alaska Fairbanks Cooperative Extension Service and chef Amy Foote for a lunch and learn session titled “Finding Healing in Alaska Native Traditional Foods.” Foote is director of ...
The United States is known as a great melting of people, food and culture. In major cities across the country like New York, Chicago and Los Angeles, people can find nearly any cuisine that fits their ...
WASHINGTON — The freeze on key federal nutrition programs will put particular pressure on tribal communities, according to advocates and U.S. senators of both parties. American Indian and Alaska ...
On a plot carved into a forest of white spruce and aspen near Glennallen, Lakota McRoberts strolled through a collection of raised garden beds earlier this summer, calculating how many neighbors she ...
Alaska Native youth are living through a pivotal time, bearing witness to the dramatic impacts of climate change that have occurred during their lifetimes: rapidly melting permafrost, warming oceans ...
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